Colours, Sights & Patterns At Kampong Glam

In the 19th century, Kampong Glam was essentially an ethnic district with a strong Malay-Arab influence. It was a place where locals patronized for their Arab-Muslim traditional foodstuff and merchandise...

Philips Viva Collection Bread Maker - Kaya - The Maiden Attempt

Merlion City July 2015 This was the original recipe for Kaya (Egg Jam) shared at a cooking workshop. Merlion Wayfarer was eager to try it out with the Philips Viva Bread Maker to see if the results can be replicated at home. As it was her very first Kaya attempt on a Bread Maker, she halved the main ingredients to make a smaller portion: 3 Eggs 110g Brown Sugar 250ml Coconut Milk Instead of freshly-ground Coconut Milk, for busy working...

SFF 2015 - STREAT 2015

Clifford Square, Collyer Quay South, Singapore 24-25 July 2015 STREAT celebrates the best of Singapore’s hawkers and chefs, each handpicked and guided by one of Singapore’s most distinguished chefs, Justin Quek. Be prepared for a public outdoor food experience that will showcase local food in a fresh contemporary setting. Dining by the Bay with the sea breeze blowing at sunset... Launching STREAT 2015 is internationally-renowned chef...

Sky On 57 - Cocktails On A Panoramic High

Marina Bay Sands South, Singapore July 2015 The Singapore Tourism Board (STB) is introducing STREAT as part of the Singapore Food Festival (SFF) for the first time, as the anchor event to celebrate Singapore's local food and culinary talents. Each year, STREAT will feature a pop-up restaurant helmed by a local chef, accompanied by the chef's specially-curated medley of Singaporean food establishments. And, for the first time, STREAT will...