Kraze Burgers
Marina Bay Sands
South, Singapore
September 2012
South, Singapore
September 2012
Kraze Burger is a casual burger joint that originated from Korea. Kraze Burger was originally spelled this way to elicit a 'craze' for their burgers.
Hmmm, let's see how this turns out...
After a short ten minutes wait, the orders arrived. For the price, the burgers were served plain, with only a macaroni side which tasted somewhat "clinical" with the plain white sauce. It made the big white plate seem empty.
K.B Original Burger (S$11)
The K.B Original burger was served with a standard bun, and as the menu suggests, sandwiched between them were a beef patty, cheese, homemade pickles, lettuce, tomato slices, onions, and the Kraze Sauce (which hardly differed from the usual tomato sauce). The ingredients looked fresh, particularly the lettuce, while the meat patty was tender and juicy. Overall, it was a well-flavoured, and much better than some of the average fastfood joint burgers. Then again, you are paying more than ten dollars for just a burger.
K. Onion Burger (S$14)
The K. Onion Burger came in the wheat bun, which was a "healthier option". This burger had more ingredients within than the Original - crispy onion rings, bacon, honey barbeque sauce, and cream cheese sauce. The bacon made the taste more fragrant, especially with the onion rings.
Service was fairly prompt and professional, but which also depended on which waiter that came by - There were some that were a bit "shortsighted". OK for the experience, but for tastier burgers, Merlion Wayfarer recommends the generic yellow-and-red fastfood brand.
More photos are available on Merlion Wayfarer's Picasa at :
Food - Fusion
