Colours, Sights & Patterns At Kampong Glam

In the 19th century, Kampong Glam was essentially an ethnic district with a strong Malay-Arab influence. It was a place where locals patronized for their Arab-Muslim traditional foodstuff and merchandise...

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Brotzeit's Karneval 2018 - Festival Favourites & Traditional Beer From Cologne

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Come 16 January to 25 February 2018, Brotzeit is bringing the flavours and Gemütlichkeit (German for a feeling of warmth, friendliness, and good cheer) of Karneval to Singapore with a specially-curated Karneval menu, featuring festival favourites and traditional beer from the land of Karneval, Cologne. Brotzeit is also introducing their We Dare You! Brotzeit Challenge, a “Man Vs Food” sausage-eating challenge for a pair of friends to finish eating...

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Amara Singapore - Welcome The Earth Dog At The Grand Ballroom

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Behold a fortuitous feast by Amara Singapore’s team of dedicated Chinese chefs, all prepped to serve you dishes symbolic of prosperity, fortune and happiness to your family and relatives. On the 15 February 2018 from 6pm at the Grand Ballroom, the one-time reunion dinner is opened to all guests celebrating this Chinese New Year’s 2018 Earth Dog. Starting off lightly with an appetizer - Cucumber With Sesame Dressing... Look forward...

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IZA - Japanese Izakaya Bar In Siglap With A Local Flavour

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IZA is the newest Japanese-styled izakaya bar to open in the hip, trendy Siglap area serving affordable kushiyaki fare and drinks, set in an unpretentious yet edgy shophouse. In collaboration with the popular The Skewer Bar of Geylang fame, IZA serves up a good mix of traditional kushiyaki skewers grilled to perfection, alongside new additions to the menu that promises to satisfy the local Singapore palette. Four-Ton Chawanmushi ($4.50) -A unique...

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